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Tandoori Tangdi Kababs
Tandoori Tangdi Kababs

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We hope you got benefit from reading it, now let’s go back to tandoori tangdi kababs recipe. To cook tandoori tangdi kababs you need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Tandoori Tangdi Kababs:
  1. Take 500 grams chicken drumsticks
  2. You need 3 tbsp dahi
  3. Use 1 tbsp haldi powder
  4. Use 1 tbsp mirchi powder
  5. Prepare 1 tbsp coriander powder
  6. Prepare 2 tbsp ginger garlic paste
  7. You need 1 tbsp kashmiri red chilli powder
  8. Prepare 2 tbsp tandoori chicken masala
  9. Take as required Salt
  10. You need 2 tbsp Oil
Steps to make Tandoori Tangdi Kababs:
  1. Marination:- Wash chicken properly and make splits in it with a knife In a bowl mix dahi ginger garlic paste all masalas add chicken drumsticks in it and mix it well marinate for whole night or Maximum 4 hours. See that you mix masala well and put on chicken properly.
  2. In frying add oil and as it gets heat fry chicken with all masala on medium flame at both side till it is cooked from inside u have cook it with a close lid and stir it occasionally in between.
  3. After chicken gets well cooked place it on gas and tandoor it from both side very well don't let it burn careful while doing.
  4. Cook it well on low flame
  5. Once it is serve hot with salad.

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